List Price 10129+vat
DISCOUNTED PRICE 8103.20+vat (9723.84inc VAT)
It has 2 pans each with a 17 l usage volume and a 13 dm² cooking surface
Production examples:
Pudding 10 l per pan per hour
Tagliatelle (dry) 6 kg per pan per hour
Lentils (dried): 3 kg per batch per pan
Rice (dry) 3 kg per batch per hour
Boiled ham 7 kg per pan
Chips 9 kg per pan per hour
Sear goulash3 kg per batch per pan
Fish fingers (frozen) 11 kg per pan per hour
Hamburger 70 units per pan per hour
Omelette 80 portions per pan per hour
Options
iZone Control 475+vat
Low temperature cooking 370+vat